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01234 32 73 23 | enquiry@spaghettijohns.co.uk

Monday – Thursday 11am – 10pm Kitchen 12pm-3pm (last orders 2:45pm)  5pm-9:30pm (last orders 9pm)
Friday
11am – 11pm Kitchen 12pm-3pm (last orders 2:45pm)  5pm-10pm (last orders 9:30pm)
Saturday 11am – 10pm Kitchen 12-10pm (last orders 8:30pm)
Sunday 11am – 10pm Kitchen 12-9pm (last orders 8:30pm) Bar open until 9.30pm

APPETISERS & STARTERS

Aperitivi – Pre Dinner drinks

Sgroppino

Presecco, vodka, lemon sorbet and mint

6.95

Aperol Spritz

Aperol, Prosecco, topped with soda

7.15

Crodino

Sparkling Aperitif with aromatic herbs (non alcoholic)

3.95

Garibaldi

Campari topped with orange juice

6.00

Mini Prosecco

Special Cuvee Prosecco

8.50

Negroni

Gin, Campari & Red Martini

6.95

Stuzzichini – Nibbles whilst you decide

Focaccia, Olive oil & Balsamic

Gluten free option available

3.95

gluten freevegetarian

Garlic Pizzetta

(Add mozzarella £1.00)

3.00

gluten freevegetarian

Saffron Arancini stuffed risotto balls with peas, mozzarella and sundried tomato dip

3.95

vegetarian

Fried Ravioli filled with ricotta & spinach

3.95

vegetarian

Misto di Olive

(not pitted)

3.95

gluten freevegetarian

Antipasti – Starters

Antipasto Verdure for two

Grilled and marinated aubergine and zucchini, olives,
Mozzarella Bufala and caponata served with focaccia.

13.95

new

Antipasto for one or to share

Salumi, Prosciuto di Parma, Mozzarella di Buffala, olives & sun-blushed tomatoes; served with bread.

8.50 / 15.95

Beef Meatballs in tomato sugo

4.25

Duo of Bruschette (classic & forest mushrooms with Mozzarella)

5.25

vegetarian

Fritto Misto for two (Fried seafood mix)

16.25

Italian white bean and spinach soup

5.25

gluten freevegetarian

Carpaccio Cipriani made with finely sliced beef fillet, arugula, Parmesan shavings and lemony dressing

8.50

gluten free

MAIN COURSES

At Spaghetti John’s we home-make all of our pasta using semola flour from grano duro rimacinata.

Prices are for Starter / Main / Spaghettata (for three sharing)

Pasta & Risotto

Monk fish and asparagus Risotto with lemon thyme butter

Main 12.95

gluten freenew

Hand closed Lobster Ravioli with cream sauce

Main 16.25

Salmon and asparagus, creamy tomato sugo with conchiglie pasta

GF option available

Starter 7.85
Main 11.25
Spaghettata 29.95

gluten free

Chopped tomato and fresh chilli sugo with Rigatoni pasta

GF option available

Starter 5.95
Main 8.95
Spaghettata 23.85

gluten freevegetarian

Seafood medley, fresh chilli tomato sugo with squid ink linguini

GF option available

Main 16.25
Spaghettata 45.25

gluten free

Pancetta, egg & Pecorino cheese with spaghetti

GF option available

Starter 7.25
Main 10.25
Spaghettata 27.75

Classic Lasagne made from pork and beef mince

Main 11.50

Ragú Bolognese made with pork and beef mince served with tagliatelle

GF option available

Starter 7.25
Main 10.25
Spaghettata 27.75

Pizza

Pizza Primavera- Mozzarella, cherry tomatoes, rocket and Parmigiano shavings

12.95

newvegetarian

Prosciutto Crudo, rocket, Parmegiano, mozzarella

12.95

new

Mains

Lamb Spiedino with red onion, peppers, roasted potatoes, chilled beans, lamb gravy

15.95

gluten free

Aubergine Parmigiana served with crispy polenta chips sprinkled with Parmigiano

GF - Cooked in oil where gluten containing products are also cooked.

12.25

gluten freevegetarian

Haddock loin, baby potatoes, capers, cherry tomatoes and spinach

14.95

gluten free

‘The Italian’ Burger 100% Beef with melted Mozzarella, Grilled Pancetta, Wilted Spinach, Tomato relish and Mixed Salad. Served with fries.

12.95

Sea Bream in ‘cartoccio’, white wine, garlic, lemon & saffron

19.95

Chicken poussin, rosemary, lemon & garlic

Served with a choice of side

15.95

gluten free

Steak Tagliata, pepper and Parmesan

Steak served with a choice of side

18.00

gluten free

Insalata (salads)

Italian Grilled Chicken Salad

caesar dressing, roasted red peppers, cucumber, mixed leaf salad, kalamata olives, grana shavings, crushed pistachio, Dijon dressing

9.95

gluten free

Warm Goats Cheese Salad

With roasted pine nuts, grilled peppers in olive oil and sun blushed tomatoes

9.95

gluten freevegetarian

Fighi e Prosciuto

Rucola, Prosciuto di parma and totato figs, balsamic syrup

9.95

Contorni (Sides)

Steamed Broccoli florets dressed with olive oil, white wine vinegar & garlic

3.50

gluten freevegetarian

Crispy polenta chips sprinkled with Parmegiano

Cooked in oil where gluten containing products are also cooked.

gluten freevegetarian

Mixed leaves, tomato, red onion & vinaigrette

3.50

gluten freevegetarian

Rucola leaves, grana shavings

3.50

gluten freevegetarian

Hand cut chips

Cooked in oil where gluten containing products are also cooked.

3.00

gluten freevegetarian

Skinny Chips

Cooked in oil where gluten containing products are also cooked.

3.00

gluten freevegetarian

Hasselback Sweet potato, garlic & parmesan

3.50

gluten freevegetarian

Please bring any allergies / intolerances to the attention of our waiting staff. Unfortunately it is not possible for us to guarantee our busy kitchens are 100% allergen/contamination free. If you have special dietary requirements or would like us to adapt a dish to your taste, please ask. We cannot guarantee that fish dishes are free from bones.
We have marked our vegetarian, egg free and gluten free options.

Copyright 2017 Spaghetti John's

15 Castle Lane Bedford MK40 3NT Email: enquiry@spaghettijohns.co.uk Tel: 01234 32 73 23

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